Mom'S Golden Nuggets
Golden Nuggets combine sweet orange candy, coconut, and pecans in a moist, flavorful bar ideal for snacking or dessert, appealing to those who love sweet, nutty treats.
Ingredients
Instructions
- Combine the sifted flour, baking powder, and salt in a bowl.
- Stir in the chopped orange slice candy, flaked coconut, and chopped pecans.
- In a separate bowl, beat the eggs and vanilla until foamy, then gradually add the brown sugar.
- Beat until the mixture is thick and well combined.
- Add the egg mixture to the flour mixture and mix well.
- Pour the batter into a greased 15 x 10 x 1-inch pan.
- Bake at 350°F (175°C) for 40 minutes.
- Cool the baked bars and drizzle with glaze before serving.
Tips & Substitutions
For a chewier texture, consider using sweetened shredded coconut instead of flaked coconut. If you want to reduce sugar, substitute half the brown sugar with applesauce. Make sure to sift the flour well to avoid clumps, and you can add a pinch of cinnamon for extra flavor. This recipe is versatile; try adding dried fruits or nuts, like in the Cherry-Pecan Dessert.
Serving Suggestions
These golden nuggets are delightful on their own but can be served with a side of fresh fruit or whipped cream for a more decadent treat. They make a great dessert after a meal or as an afternoon snack. Pair them with a cup of tea or coffee for a cozy treat, or enjoy them alongside Hot Rolls(Very Easy) for a comforting brunch.
Storage & Reheating
Store any leftovers in an airtight container at room temperature for up to three days or refrigerate for up to a week. To reheat, simply warm in the oven at a low temperature for about 10 minutes until slightly warm. Avoid microwaving, as it can make the texture gummy.
Nutrition & Diet Analysis (per serving)
Each serving of Mom'S Golden Nuggets contains roughly 302 calories, with 3g protein, 43g carbohydrates, and 15g fat. It is a good source of calcium (10% of the Daily Value). Note that it is relatively high in sodium, at 750mg per serving (33% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of nut in this recipe?
Absolutely! You can substitute chopped walnuts or almonds for pecans if you prefer. Just keep in mind that the flavor profile will slightly change, but it will still be delicious. Feel free to experiment with your favorite nuts or even omit them entirely for a nut-free version.
What can I use instead of orange slice candy?
If you don't have orange slice candy, you can use chopped dried apricots or cranberries for a similar chewy texture and fruity flavor. Alternatively, try using chocolate chips for a different twist, making the dessert even sweeter and more indulgent.
Can I freeze these golden nuggets?
Yes, you can freeze the golden nuggets! Wrap them tightly in plastic wrap and then place them in an airtight container. They can be frozen for up to three months. To enjoy, simply thaw at room temperature or warm them slightly in the oven before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).