Mom'S Spareribs
Tender, flavorful pork spareribs glazed with a savory-sweet soy-vinegar sauce, ideal for family dinners and gatherings, offering a perfect balance of tang and sweetness.
Ingredients
Instructions
- Bake the ribs at 350°F for 30 minutes.
- Drain off the fat from the ribs.
- Pour the sauce over the ribs and bake for an additional 45 minutes or until done.
- Turn the ribs every 10 minutes and baste them with the sauce during baking.
Nutrition & Diet Analysis (per serving)
130
kcal
6% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Soy
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).