Monterey Chicken Phyllo Appetizers
Crispy, cheesy Monterey Chicken Phyllo Appetizers offer a delightful combination of tender chicken, melted Monterey Jack, and flaky pastry, perfect for entertaining or flavorful snacking.
Ingredients
Instructions
- Preheat oven to 375°F.
- In a medium bowl, combine cooked chicken, shredded Monterey Jack cheese, chopped green onions, and dried parsley flakes; mix well.
- Lay one sheet of phyllo pastry on a clean surface and brush lightly with melted margarine or butter.
- Place another sheet on top and repeat the process until all sheets are layered as desired.
- Cut the layered phyllo into squares or rectangles.
- Place a spoonful of the chicken mixture onto each piece, then fold or roll as desired to enclose the filling.
- Brush the tops with melted margarine or butter and sprinkle with sesame seeds if using.
- Arrange the appetizers on a baking sheet and bake for about 15 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).