Mounds Cakes
Delightful coconut and chocolate-flavored cakes topped with marshmallow and creamy coconut filling, perfect for satisfying sweet cravings and serving at parties or special gatherings.
Ingredients
Instructions
- Make the cake as directed on the box.
- Divide the batter evenly between two greased and floured 9 x 13-inch cake pans.
- Bake at 350°F (175°C) for 15 to 20 minutes or until a toothpick inserted into the center comes out clean.
- Allow cakes to cool completely before assembling or frosting.
Nutrition & Diet Analysis (per serving)
726
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).