Mounds-Type Bars
Mounds-type bars feature a coconut filling coated in smooth chocolate, offering a rich, sweet treat perfect for snack lovers and dessert enthusiasts alike.
Ingredients
Instructions
- Mix crushed graham crackers, sugar, and melted butter.
- Press the mixture into a buttered 9 x 13-inch pan to form the crust.
- Sprinkle flaked coconut evenly over the crust.
- Pour sweetened condensed milk over the coconut layer.
- Bake at 350°F (175°C) for 15 to 20 minutes until the top is slightly brown.
- Remove from oven and let cool slightly.
- Melt chocolate chips over low heat or in the microwave, adding a little margarine if the chocolate is stiff.
- Spread melted chocolate evenly over the warm coconut filling.
- Allow the bars to cool completely before cutting into 15 to 20 pieces.
Tips & Substitutions
For a richer flavor, consider using dark chocolate chips instead of semi-sweet. If you prefer a less sweet bar, reduce the sugar in the crust by a tablespoon or two. You can substitute the graham crackers with crushed digestive biscuits for a slightly different texture. Ensure the butter is fully melted to help the crust hold together better. For a fun twist, add chopped nuts or dried fruit to the coconut layer.
Serving Suggestions
Cut the bars into squares and serve them as a delightful dessert at gatherings or picnics. They pair beautifully with a scoop of vanilla ice cream or a dollop of whipped cream for added indulgence. For an easy treat, serve these alongside a slice of Quick Yogurt Pie for a refreshing contrast. They also make a great addition to dessert platters at parties.
Storage & Reheating
Store leftover Mounds-Type Bars in an airtight container at room temperature for up to a week. For longer storage, refrigerate them, where they can last up to two weeks. If you want to enjoy them warm, reheat in the microwave for about 10-15 seconds. Be careful not to overheat, as the chocolate can become too melty.
Nutrition & Diet Analysis (per serving)
Each serving of Mounds-Type Bars contains roughly 407 calories, with 4g protein, 30g carbohydrates, and 31g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these bars ahead of time?
Absolutely! These Mounds-Type Bars can be made a day or two in advance. Just allow them to cool completely before storing them in an airtight container. This will enhance the flavors as they sit, making them even more delicious when served.
What can I use instead of coconut if I don't like it?
If you're not a fan of coconut, you can replace it with chopped nuts, such as almonds or walnuts, for added crunch. Alternatively, you can use a layer of crushed Oreos or cookie crumbs for a different flavor profile. Just be sure to adjust the sweetened condensed milk if needed to maintain the texture.
Can I freeze these bars?
Yes, these bars freeze well! Cut them into pieces and wrap each piece in plastic wrap, then place them in a freezer-safe container. They can be frozen for up to three months. To enjoy, simply thaw them in the refrigerator overnight before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).