Mrs. Kline'S Biscuits

Name: Mrs. Kline'S Biscuits
Prep time: 10 min
Cook time: 15 min
Yield: 8 servings
Cuisine: American
Ingredients: 2 cups flour; 4 heaping teaspoons baking powder; 4 heaping tablespoons shortening (Crisco); 1/2 teaspoon salt; milk

Vegetarian Dairy

Prep: 10 min Cook: 15 min Serves: 8 Cuisine: American

Mrs. Kline's Biscuits are flaky, tender biscuits with a buttery flavor, perfect for breakfast or as a side with any meal, suitable for all biscuit lovers.

Be the first to rate this recipe

Ingredients

2 cups flour ⓘ
4 heaping teaspoons baking powder ⓘ
4 heaping tablespoons shortening (Crisco) ⓘ
1/2 teaspoon salt ⓘ
milk ⓘ

Instructions

Pat out the dough, don't roll, and cut with a biscuit cutter.
Bake at 375°F until golden brown.

Nutrition & Diet Analysis (per serving)

429 kcal 21% DV

Protein Fat Carbs

Macronutrients

Protein 4.2g 8% DV

Total Fat 28g 36% DV

Carbs 44g 16% DV

Fiber 0.8g 3% DV

Sugar 11.6g 23% DV

Electrolytes

Sodium 12419.8mg 100% DV

Potassium 97.3mg 2% DV

Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV

Vitamin C 3.9mg 4% DV

Vitamin D 0.4mcg 2% DV

Calcium 1581.3mg 100% DV

Iron 5.5mg 31% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Cherry Nut Breakfast Rolls

Candied Lemon Christmas Bread

Biscuit-Topped Creamed Ham

Whole-Grain Waffle Mix

Cranberry Bourbon

Lemon Garlic Mushrooms