Mrs. Olson'S Apple Crisp
A warm, comforting apple crisp with cinnamon and oatmeal topping, perfect for family gatherings or cozy evenings, showcasing tender apples and a crunchy topping.
Ingredients
Instructions
- Place the sliced and peeled apples into a greased dish. Sprinkle with lemon juice, cinnamon, and 1/2 cup sugar.
- Combine the brown sugar, flour, oatmeal, baking soda, salt, and baking powder in a bowl.
- Add the melted butter to the dry ingredients and mix until crumbly.
- Sprinkle the crumb mixture on top of the apples without patting down.
- Bake at 325°F for 35 minutes, or until the apples are tender.
Nutrition & Diet Analysis (per serving)
657
kcal
33% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).