Mumsey'S Dressing

Prep: 20 min Cook: 25 min Serves: 8 Cuisine: American

A hearty, savory stuffing ball dish with sage, onions, and celery, perfect for holiday dinners or family gatherings, offering comforting flavors and a satisfying texture.

Be the first to rate this recipe

Ingredients

  • 1 large bowl stale biscuit crumbs (cornbread and bread crumbs)
  • 3 Tbsp. sage
  • salt to taste
  • pepper to taste
  • 3 medium onions, chopped
  • 1 cup chopped celery
  • 5 eggs
  • 1/2 cup turkey broth

Instructions

  1. Stir dry ingredients together, then stir in eggs.
  2. Add hot liquid (turkey broth and water) until mixture is soft and moist.
  3. Dip with an ice cream scoop and form balls side by side in a large, flat casserole dish or baking pan.
  4. Bake at 400°F for 20 to 30 minutes until nicely browned.

Tips & Substitutions

For the best flavor, consider using a mix of stale cornbread and white bread crumbs. Fresh herbs can be swapped for dried ones if needed, but use them sparingly. If you want extra moisture, add a splash of apple juice or additional broth. Adjust the seasoning based on your taste; a hint of garlic powder can also enhance the dish. This dressing can be served alongside your favorite American recipes.

Serving Suggestions

Serve Mumsey's Dressing warm as a side dish for roasted turkey or chicken. It pairs beautifully with Surprise Baked Custard and makes a great addition to any festive meal. For a complete dinner, consider serving it alongside mashed potatoes and green beans. You can also offer cranberry sauce for a delightful contrast in flavors.

Storage & Reheating

Leftover dressing can be stored in an airtight container in the refrigerator for up to four days. To reheat, place it in a baking dish and cover with foil to prevent drying out. Warm it in a preheated oven at 350°F for about 15-20 minutes or until heated through. Adding a touch of broth can help restore moisture.

Nutrition & Diet Analysis (per serving)

Each serving of Mumsey'S Dressing contains roughly 328 calories, with 5g protein, 52g carbohydrates, and 13g fat. It is an excellent source of vitamin C (67% of the Daily Value), iron (41% of the Daily Value), and dietary fiber (22% of the Daily Value), and a good source of calcium and vitamin A. Note that it is relatively high in sodium, at 1090mg per serving (47% of the Daily Value).

328 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 5.2g 10% DV
Total Fat 12.6g 16% DV
Carbs 52.1g 19% DV
Fiber 6.2g 22% DV
Sugar 15.3g 31% DV

Electrolytes

Sodium 1089.9mg 47% DV
Potassium 379.7mg 8% DV
Cholesterol 32.3mg 11% DV

Vitamins & Minerals

Vitamin A 97.3mcg 11% DV
Vitamin C 60.6mg 67% DV
Calcium 195.8mg 15% DV
Iron 7.3mg 41% DV
Diet fit High-fiber Under 400 cal
Contains Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dressing ahead of time?

Yes, you can prepare the dressing a day in advance. Simply mix all the ingredients and store it covered in the refrigerator. On the day of serving, scoop and bake it as directed. This allows the flavors to meld beautifully and saves time on busy cooking days.

Can I freeze Mumsey's Dressing?

Yes, you can freeze the dressing! Portion it into airtight containers or freezer bags and store it for up to three months. When ready to eat, thaw it in the refrigerator overnight and reheat in the oven. Just be aware that the texture may change slightly after freezing.

What can I substitute for turkey broth?

If you don't have turkey broth, chicken broth works well as an alternative. For a vegetarian option, use vegetable broth, which will still provide a rich flavor. You can also enhance the broth with herbs or a splash of soy sauce for added depth.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → All recipes →