Mushroom Bake Dish
A hearty mushroom bake combining tender potatoes, sweet carrots, peas, and seasoned browned hamburger, baked to perfection for a comforting family meal.
Ingredients
Instructions
- Peel and cut potatoes and carrots into even-sized pieces.
- In a skillet, brown the hamburger and fry the large onion until golden.
- In a mixing bowl, combine the browned hamburger, fried onion, peas, cream of mushroom soup, and water.
- Layer the potatoes and carrots in a baking dish.
- Pour the meat and vegetable mixture over the layered vegetables.
- Bake at 350°F until the vegetables are tender and the top is slightly browned.
Nutrition & Diet Analysis (per serving)
278
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).