My Favorite Carolina Barbecue Sauce

Prep: 5 min Serves: 4 Cuisine: American

A tangy, spicy vinegar-based barbecue sauce perfect for basting pork or serving alongside pork barbecue, delivering bold Southern flavors with a touch of heat.

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Ingredients

  • 3 c. white vinegar
  • 1 c. apple cider
  • 2 Tbsp. salt
  • 1 Tbsp. pepper
  • 1 tsp. crushed red pepper
  • 1/2 to 1 tsp. hot sauce

Instructions

  1. Combine all ingredients in a bowl.
  2. Stir until well mixed.
  3. Use as a basting sauce for pork or serve with pork barbecue.

Tips & Substitutions

For a balanced flavor, adjust the hot sauce according to your spice tolerance. If you prefer a sweeter sauce, consider adding a bit of brown sugar or honey. To enhance the depth of flavor, let the sauce sit for a few hours or overnight in the fridge before using. This Carolina barbecue sauce pairs beautifully with pulled pork, making it a favorite in American recipes.

Serving Suggestions

This barbecue sauce works wonderfully as a basting sauce for grilled or smoked pork. Serve it alongside pulled pork sandwiches or as a dipping sauce for pork ribs. It also complements coleslaw and cornbread, creating a complete Southern meal experience. Try it with sides like baked beans for a perfect barbecue feast.

Storage & Reheating

Store any leftover sauce in an airtight container in the refrigerator for up to two weeks. To reheat, simply warm it gently on the stove over low heat, stirring occasionally. If it thickens too much, you can add a splash of vinegar or water to achieve your desired consistency.

Nutrition & Diet Analysis (per serving)

Each serving of My Favorite Carolina Barbecue Sauce contains roughly 18 calories, with 1g protein, 4g carbohydrates, and 0g fat. It is an excellent source of vitamin C (64% of the Daily Value). Note that it is relatively high in sodium, at 1871mg per serving (81% of the Daily Value).

18 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 1.1g 2% DV
Total Fat 0.3g
Carbs 3.5g 1% DV
Fiber 2.1g 8% DV
Sugar 1.4g 3% DV

Electrolytes

Sodium 1871mg 81% DV
Potassium 168.4mg 4% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 57.8mg 64% DV
Calcium 10.2mg 1% DV
Iron 0.3mg 2% DV
Diet fit Keto-friendly Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this barbecue sauce ahead of time?

Yes, this sauce can be made ahead of time and stored in the refrigerator. It actually tastes better after the flavors have melded together for a few hours or overnight. Just be sure to give it a good stir before using.

Is this sauce suitable for vegans?

Yes, this barbecue sauce is vegan-friendly as it contains no animal products. It’s a great option for those following vegan recipes. Just check your hot sauce to ensure it aligns with vegan standards.

What meats can I use this sauce with?

While this sauce is traditionally used with pork, it also works well with chicken, beef, or even grilled vegetables. It's versatile enough to enhance a variety of grilled dishes, making it a great addition to any barbecue.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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