My Special Pimento Cheese
Creamy, flavorful pimento cheese combines sharp cheese, diced pimentos, and savory seasonings, perfect as a spread or dip for parties, snacks, or casual gatherings.
Ingredients
Instructions
- Combine all ingredients and stir well.
- Cover and chill before serving.
Tips & Substitutions
For a creamier texture, consider using a combination of cream cheese and mayonnaise. You can also swap out Colby cheese for cheddar or a spicy pepper jack for an extra kick. If you prefer a milder flavor, reduce the lemon pepper seasoning. Chilling the mixture allows the flavors to meld beautifully, so don't skip that step.
Serving Suggestions
Serve this pimento cheese as a spread on crackers or toasted baguette slices for a delightful appetizer. It also pairs beautifully with fresh vegetables for dipping or as a filling for sandwiches. For a complete spread, consider serving it alongside Farmer Style Fudge for a sweet contrast.
Storage & Reheating
Store any leftover pimento cheese in an airtight container in the refrigerator for up to one week. It’s best enjoyed cold, so there’s no need to reheat. If it thickens after chilling, simply stir in a little extra mayonnaise to bring back the desired consistency.
Nutrition & Diet Analysis (per serving)
Each serving of My Special Pimento Cheese contains roughly 2254 calories, with 9g protein, 21g carbohydrates, and 242g fat. It is a good source of protein (18% of the Daily Value). Note that it is relatively high in sodium, at 2052mg per serving (89% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this pimento cheese ahead of time?
Absolutely! In fact, making it a day in advance can enhance the flavors as they meld together. Just remember to keep it stored in the refrigerator until you're ready to serve.
What can I use instead of pimento-stuffed olives?
If you can't find pimento-stuffed olives, green olives or even sliced jalapeños can be great substitutes to add a different flavor profile. Just chop them finely to maintain the texture.
Is this recipe suitable for vegetarians?
Yes, this pimento cheese recipe is vegetarian-friendly as it contains no meat products. However, always check the mayonnaise brand for any hidden ingredients if strict vegetarian compliance is necessary.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).