Nacho Shrimp Dip
A creamy, spicy shrimp dip with fresh tomatoes, onions, and jalapenos, perfect for serving with nacho chips at parties or casual gatherings.
Ingredients
Instructions
- Slowly melt the cream cheese and salsa over low heat, stirring continuously until smooth.
- Stir in chopped tomato, chopped onion, sliced jalapenos, green chilies, and frozen baby shrimp.
- Cook until shrimp are heated through and flavors meld, about 10 minutes.
- Serve warm with nacho chips.
Nutrition & Diet Analysis (per serving)
188
kcal
9% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Shellfish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).