Acapulco Party Shrimp
A vibrant shrimp dish with citrusy orange, lemon, and a touch of spice, perfect for parties and seafood lovers seeking bold, refreshing flavors.
Ingredients
Instructions
- Simmer shrimp in seasoned water until opaque.
- Drain and cool under running water.
- Layer cooked shrimp, orange slices, and onion in a serving dish.
- Combine vegetable oil, vinegar, lemon juice, sugar, paprika, mustard, garlic, salt, and red chilies to make the marinade.
- Pour the marinade over the layered shrimp, cover, and refrigerate to marinate for 1 hour.
- Arrange shrimp, orange slices, and onions on a platter to serve.
Nutrition & Diet Analysis (per serving)
427
kcal
21% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Shellfish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).