Nacho Topper
A creamy, cheesy nacho topper with seasoned ground beef, tomatoes, and melty Velveeta, perfect for game nights, gatherings, or casual snacking with bold flavors.
Ingredients
Instructions
- Season ground chuck with chopped onion, salt, and pepper.
- Cook and drain the meat.
- Add Ro-Tel tomatoes and Velveeta cheese to the cooked meat, stirring constantly until cheese melts.
- Do not add Pet milk until ready to serve.
- Heat the mixture and serve over nacho chips.
Nutrition & Diet Analysis (per serving)
272
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).