Nectarine Cobbler(Peach)

VegetarianDairy
Prep: 15 min Cuisine: American

A juicy, sweet nectarine cobbler with a flaky pastry topping, perfect for summer gatherings. Serves with vanilla ice cream for a delightful dessert experience.

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Ingredients

Instructions

  1. Peel and slice nectarines into a large bowl.
  2. Add 1 cup sugar and lemon juice to the sliced fruit and toss to combine.
  3. Let stand for 4 hours or overnight to exude juices.
  4. Prepare pastry topping as desired.
  5. Bake the cobbler until golden and bubbly.
  6. Serve warm with vanilla ice cream.

Nutrition & Diet Analysis (per serving)

410 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 3.7g 7% DV
Total Fat 30.5g 39% DV
Carbs 32.6g 12% DV
Fiber 3.9g 14% DV
Sugar 8.2g 16% DV

Electrolytes

Sodium 108.3mg 5% DV
Potassium 176mg 4% DV
Cholesterol 82.8mg 28% DV

Vitamins & Minerals

Vitamin A 36.5mcg 4% DV
Vitamin C 10.4mg 12% DV
Calcium 34.5mg 3% DV
Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

nectarines sugar lemon juice pastry vanilla ice cream butter

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