Never Fail Drop Cookies

Prep: 10 min Cook: 11 min Cuisine: American

Never Fail Drop Cookies are simple, buttery cookies with a sweet vanilla flavor. Their easy-to-make, foolproof process makes them perfect for bakers of all skill levels. These classic treats are ideal for satisfying sweet cravings quickly and effortlessly, providing a comforting, nostalgic snack or dessert.

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Ingredients

  • 1 cup granulated sugar
  • 1 egg
  • 2 tablespoons milk
  • 1 teaspoon vanilla
  • 1/2 cup butter or oil
  • 1 1/2 cups flour

Instructions

  1. Mix all ingredients until well combined.
  2. Spray a cookie sheet with cooking spray or Pam.
  3. Spoon the cookie dough onto the prepared pan.
  4. Bake at 375°F (190°C) for 10 to 12 minutes until golden.

Nutrition & Diet Analysis (per serving)

617 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV
Total Fat 29.7g 38% DV
Carbs 66.9g 24% DV
Fiber 1.9g 7% DV
Sugar 14.7g 29% DV

Electrolytes

Sodium 155mg 7% DV
Potassium 324mg 7% DV
Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 172mg 13% DV
Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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