Never Fail White Icing
A versatile and fluffy white icing perfect for cakes and pastries, offering a sweet, vanilla flavor with a light, airy texture that appeals to bakers of all levels.
Ingredients
Instructions
- Cook over boiling water; beat until the mixture stands in peaks.
- Remove from heat; add 1 teaspoon vanilla.
- Continue beating until thick enough to spread.
Nutrition & Diet Analysis (per serving)
184
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).