New England Roast
A hearty and savory meatless loaf with kidney beans, cheese, and bread crumbs, baked to a golden brown. Perfect for comforting family dinners or vegetarian meals.
Ingredients
Instructions
- Mash the kidney beans or put them through a food chopper.
- Mix the mashed beans with bread crumbs, grated cheese, Worcestershire sauce, and the egg.
- Transfer the mixture into a greased loaf pan.
- Bake at 375°F for 30 minutes or until the loaf is firm and nicely browned.
Nutrition & Diet Analysis (per serving)
364
kcal
18% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Low-fat
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).