No Bake Fruitcake Bars

Prep: 20 min Cook: 10 min Serves: 12 Cuisine: American

No Bake Fruitcake Bars offer a sweet, chewy treat with candied fruit, nuts, and graham cracker crumbs, perfect for festive occasions or a quick homemade dessert.

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Ingredients

  • 1/4 cup margarine
  • 1 small box vanilla pudding (not instant)
  • 1/4 cup milk
  • 2 cups graham cracker crumbs
  • 1 large mixed candied fruit cake mix
  • 1 cup nuts

Instructions

  1. Mix vanilla pudding, margarine, and milk in a saucepan.
  2. Cook on medium heat until it boils.
  3. Boil for 1 minute, stirring constantly.
  4. Remove from heat and add graham cracker crumbs, mixed candied fruit, and nuts.
  5. Mix well to combine all ingredients.
  6. Pour into a pan and pack firmly.
  7. Refrigerate overnight to set.
  8. Sprinkle with powdered sugar and cut into squares before serving.

Nutrition & Diet Analysis (per serving)

425 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 30.5g 39% DV
Carbs 36.5g 13% DV
Fiber 0.2g 1% DV
Sugar 15.7g 31% DV

Electrolytes

Sodium 243.3mg 11% DV
Potassium 254.3mg 5% DV
Cholesterol 4mg 1% DV

Vitamins & Minerals

Vitamin A 52.3mcg 6% DV
Vitamin C 4.1mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 115.3mg 9% DV
Iron 1.9mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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