No Boiling Lasagne

Instructions

1. Preheat oven to 375°F (190°C).
2. In a bowl, combine ricotta cheese, 1 cup of shredded mozzarella, grated Parmesan, and eggs.
3. Spread 1 cup of pasta sauce in the bottom of a 13 x 9-inch baking dish.
4. Layer 4 uncooked lasagna noodles over the sauce.
5. Spread half of the ricotta mixture over the noodles.
6. Repeat with another layer of 4 noodles, 1 cup of sauce, and the remaining ricotta mixture.
7. Top with the remaining 4 lasagna noodles and 2 cups of sauce.
8. Reserve the remaining sauce for serving.
9. Cover the dish with foil and bake for 1 hour.
10. Remove foil, sprinkle with remaining cheese, and bake uncovered for an additional 10 minutes.
11. Let stand for 10 minutes before serving, and serve with heated remaining sauce.