No Fail Peach Pie

Name: No Fail Peach Pie
Cook time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 large can peaches; 1 cup flour; 1 cup sugar; 1 stick margarine; 1 cup milk

Vegetarian Dairy

Cook: 45 min Cuisine: American

A comforting and easy-to-make peach pie that combines sweet peaches with a tender crust, perfect for dessert or a sweet snack for family and friends.

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Ingredients

1 large can peaches ⓘ
1 cup flour ⓘ
1 cup sugar ⓘ
1 stick margarine ⓘ
1 cup milk ⓘ

Instructions

Combine all ingredients in a 2 1/2-quart Pyrex dish.
Place in the oven and bake at 325°F until the crust comes to the top and browns.

Nutrition & Diet Analysis (per serving)

421 kcal 21% DV

Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV

Total Fat 23.3g 30% DV

Carbs 49.7g 18% DV

Fiber 2.1g 8% DV

Sugar 11.6g 23% DV

Electrolytes

Sodium 248mg 11% DV

Potassium 177.3mg 4% DV

Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 48.8mcg 5% DV

Vitamin C 13.2mg 15% DV

Vitamin D 0.4mcg 2% DV

Calcium 113.8mg 9% DV

Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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