Norcina Sauce
Ingredients
Instructions
- With a little olive oil in a pan, throw in the garlic clove whole & brown. Then discard garlic.
- Add chopped carrot & saute over medium heat for a minute or two.
- Add in sausage meat & crack of pepper. Cook sausage until brown, mashing & breaking up into little pieces.
- Lower heat & add in ladle full of bechamel & some parmesan cheese.
- Cook for a minute or two. Add a little pasta water if it gets too thick.
- Toss with cooked pasta & serve.
- If you are able to find truffles, shave a few ribbons over the top.)
Nutrition & Diet Analysis (per serving)
617
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).