Nut Crescents
Nut Crescents are delightful, buttery cookies filled with toasted salted peanuts or pecans, offering a perfect balance of sweetness and crunch. These tender treats are ideal for holiday platters, tea parties, or as a homemade gift, appealing to nut lovers and cookie enthusiasts alike.
Ingredients
Instructions
- Cream the softened butter or margarine, granulated sugar, vanilla, and 1 tablespoon of water until smooth.
- Stir in the all-purpose flour and toasted salted nuts; mix well to combine.
- Shape the dough into crescent shapes.
- Place the shaped cookies on an ungreased cookie sheet.
- Bake at 350°F (175°C) for 15 to 20 minutes until lightly golden.
- Cool the cookies on a rack.
- Roll the cooled crescents in sifted powdered sugar before serving.
Nutrition & Diet Analysis (per serving)
588
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).