Oatmeal Shortbread
Chewy, buttery oatmeal shortbread bars with a hint of vanilla, perfect for satisfying sweet cravings and enjoyed as a snack or dessert with tea or coffee.
Ingredients
Instructions
- Cream butter and sugar until fluffy.
- Add remaining ingredients and mix well.
- Pat into a greased 9 x 13-inch pan.
- Bake at 350°F for 35 minutes or until golden brown.
- Immediately cut into bars.
- Cool completely.
- Remove carefully.
Nutrition & Diet Analysis (per serving)
509
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).