Oh-So-Good Brownies
Rich, fudgy brownies with a deep chocolate flavor and a hint of nuttiness, perfect for satisfying sweet cravings or sharing with friends and family.
Ingredients
Instructions
- Combine sugar, shortening, and water in a saucepan and bring just to a boil, stirring constantly.
- Remove from heat and add chocolate bits and vanilla, stirring until the chocolate melts.
- Beat in eggs, one at a time.
- Sift together the flour, salt, soda, and baking powder. Add chopped nuts to the dry mixture.
- Spread the batter in a greased 9-inch square pan.
- Bake at 325°F (163°C) for 25 minutes.
Nutrition & Diet Analysis (per serving)
850
kcal
43% DV
Protein
Fat
Carbs
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).