Old Country Apple Pie
Old Country Apple Pie offers a nostalgic blend of tender sliced apples, warm cinnamon, and crunchy chopped nuts, all enveloped in a moist, flavorful batter. Perfect for family gatherings or cozy afternoons, this classic dessert combines sweet, spicy, and nutty flavors for a comforting treat.
Ingredients
Instructions
- Beat the eggs and pour over the sliced apples.
- Mix together the sugar, chopped nuts, raisins, and cinnamon.
- Add the prepared mixture to the apples.
- Stir in the vanilla extract and vegetable oil.
- Sift together the flour, baking soda, and salt, then add to the mixture and mix until thick.
- Pour the batter into a greased and floured 9 x 13-inch pan.
- Bake in a preheated oven at 350°F (175°C) for 45 to 55 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).