Old Fashioned Batter Bread
Old Fashioned Batter Bread offers a soft, tender loaf with a slightly crispy crust, perfect for breakfast or snacks. Its simple ingredients make it a comforting choice.
Ingredients
Instructions
- Preheat the oven and prepare a 6 x 9-inch loaf pan.
- In a mixing bowl, combine the self-rising flour and milk.
- Stir in the Crisco until the batter is smooth.
- Pour the batter into the prepared loaf pan.
- Bake in a preheated oven at 375°F (190°C) for about 45 minutes or until golden brown.
- Allow the bread to cool slightly before slicing and serving.
Nutrition & Diet Analysis (per serving)
194
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).