Old Fashioned Egg Nog

Prep: 20 min Cuisine: American

Old Fashioned Egg Nog offers a rich, creamy holiday treat with the warm sweetness of vanilla and the comforting flavor of eggs and dairy. Perfect for festive gatherings, it balances indulgence and tradition, making it a delightful beverage for winter celebrations and special occasions.

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Ingredients

  • 12 eggs
  • 2 cups sugar
  • 2 pints heavy cream
  • 1 pint half and half
  • 1 quart milk
  • 2 tablespoons vanilla flavoring

Instructions

  1. In a large mixing bowl, whisk together the eggs and sugar until well combined.
  2. Add the heavy cream, half and half, and milk to the egg mixture, stirring thoroughly.
  3. Mix in the vanilla flavoring until evenly incorporated.
  4. Chill the mixture in the refrigerator for at least 2 hours before serving.
  5. Optionally, add vanilla ice cream in place of heavy cream and half and half for a richer, creamier texture.
  6. Serve cold, garnished with a sprinkle of nutmeg or cinnamon if desired.

Nutrition & Diet Analysis (per serving)

377 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 4.6g 9% DV
Total Fat 13.4g 17% DV
Carbs 45.4g 16% DV
Fiber 1.2g 4% DV
Sugar 12.2g 24% DV

Electrolytes

Sodium 159.3mg 7% DV
Potassium 284.5mg 6% DV
Cholesterol 94.3mg 31% DV

Vitamins & Minerals

Vitamin A 165.5mcg 18% DV
Vitamin C 13.2mg 15% DV
Vitamin D 0.8mcg 4% DV
Calcium 182mg 14% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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