Old-Fashioned Fried Pies
Old-Fashioned Fried Pies are crispy, golden treats with sweet fillings, perfect for nostalgic dessert lovers or hearty snack enthusiasts seeking classic comfort food.
Ingredients
Instructions
- Mix eggs, sugar, and lard together in a bowl.
- Add milk to the mixture and blend well.
- Combine baking powder with flour separately.
- Mix all ingredients together and let stand overnight in the refrigerator.
- Roll out the dough and cut around a saucer to form circles.
- Wet the edges of each circle with water.
- Place fruit filling on one half of each circle and fold over.
- Seal the edges by pressing with a damp fork.
- Deep-fry the pies in Crisco until golden brown.
- Drain on paper towels and serve.
Nutrition & Diet Analysis (per serving)
489
kcal
24% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).