Old Fashioned Hash
A hearty, savory hash combining tender cooked beef and potatoes with onions and a flavorful gravy, perfect for satisfying breakfast or comfort food cravings.
Ingredients
Instructions
- In a large skillet, melt the shortening or heat the oil.
- Cook the chopped onion in the shortening until tender.
- Stir in the cooked beef, diced cooked potatoes, gravy, catsup, prepared mustard, salt, and pepper.
- Cook until well browned, about 10 minutes.
- Turn and brown the other side.
Nutrition & Diet Analysis (per serving)
582
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).