Old Fashioned Soft Cookies
Old Fashioned Soft Cookies offer a tender, flavorful treat with a hint of vanilla and a soft texture, perfect for cozy gatherings or as a delightful snack.
Ingredients
Instructions
- Cream together sugar, shortening, and eggs.
- Add vanilla.
- Alternate adding sour milk (or buttermilk) and dry ingredients (flour, baking powder, salt, baking soda) to the mixture.
- Pat dough out on a floured surface to 1/2-inch thickness.
- Cut with a large cookie cutter or glass.
- Bake at 375°F for 10 to 12 minutes, until slightly brown on the bottom.
Nutrition & Diet Analysis (per serving)
523
kcal
26% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).