Old Fashioned T-Cakes
Old Fashioned T-Cakes are classic, sweet treats with a tender crumb and rich vanilla flavor, perfect for family gatherings or nostalgic dessert moments.
Ingredients
Instructions
- Preheat the oven to 400° or 450° and bake until bottoms are browned.
- Cream sugar and fat together until light and fluffy.
- Add eggs one at a time, mixing well after each addition.
- Stir in water or milk and vanilla.
- In a separate bowl, combine flour, baking powder, and salt.
- Gradually add dry ingredients to wet ingredients, mixing until smooth.
- Pour batter into greased or lined baking pans.
- Bake at the preheated temperature until the bottoms turn brown, about 10 minutes.
Nutrition & Diet Analysis (per serving)
528
kcal
26% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).