Orange Apples

Name: Orange Apples
Yield: 4 servings
Ingredients: 6 tart cooking apples; 1 1/2 c. bread cubes; 1/2 stick margarine; 4 Tbsp. brown sugar; 1 c. sugar; 3 Tbsp. cornstarch; 2 c. orange juice

Vegan Vegetarian

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Ingredients

6 tart cooking apples ⓘ
1 1/2 c. bread cubes
1/2 stick margarine ⓘ
4 Tbsp. brown sugar ⓘ
1 c. sugar ⓘ
3 Tbsp. cornstarch ⓘ
2 c. orange juice

Instructions

Cut the apples into a 13 x 9-inch baking dish.
Prepare bread cubes with melted 1/2 stick butter and brown sugar.
Sprinkle bread over the apples equally.
Set aside.

Nutrition & Diet Analysis (per serving)

405 kcal 20% DV

Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV

Total Fat 20.3g 26% DV

Carbs 56.2g 20% DV

Fiber 1.4g 5% DV

Sugar 26.5g 53% DV

Electrolytes

Sodium 176mg 8% DV

Potassium 146.3mg 3% DV

Vitamins & Minerals

Vitamin A 2.3mcg

Vitamin C 16.6mg 18% DV

Calcium 30.5mg 2% DV

Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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