Orange Milk Drink
A creamy, citrus-infused milkshake blending orange juice, milk, egg, and vanilla ice cream for a refreshing treat perfect for warm days or dessert.
Ingredients
Instructions
- Combine orange juice, milk, egg, and vanilla ice cream in a blender.
- Whirl for 20 seconds until smooth.
Tips & Substitutions
For a creamier texture, use whole milk instead of low-fat. If you prefer a dairy-free option, almond or coconut milk can be substituted. To enhance sweetness, add a tablespoon of honey or agave syrup. Ensure the egg is pasteurized to eliminate any food safety concerns. For an extra flavor boost, a splash of vanilla extract works well too.
Serving Suggestions
Serve this refreshing orange milk drink in tall glasses, garnished with a slice of orange or a sprig of mint for an appealing presentation. It pairs beautifully with breakfast dishes like pancakes or a Sweet And Nutty Cheese Ball for a delightful brunch spread. For a fun twist, try serving it as a dessert along with Orange Cream Jello.
Storage & Reheating
This drink is best served immediately, but if you have leftovers, store it in an airtight container in the refrigerator for up to 24 hours. To reheat, gently warm it in a saucepan over low heat or blend briefly to restore its smooth texture. Avoid boiling, as it may curdle the milk.
Nutrition & Diet Analysis (per serving)
Each serving of Orange Milk Drink contains roughly 1157 calories, with 19g protein, 236g carbohydrates, and 18g fat. It is an excellent source of vitamin C (88% of the Daily Value), calcium (61% of the Daily Value), and protein (38% of the Daily Value). Note that it is relatively high in sodium, at 774mg per serving (34% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this drink without an egg?
Yes, you can omit the egg if you prefer. The drink will still be delicious, though it may lack some creaminess. Alternatively, you can use a tablespoon of Greek yogurt for added thickness and protein without the raw egg.
Is there a way to make this drink healthier?
To make this drink healthier, consider using fresh orange juice instead of concentrate and low-fat or plant-based milk. You can also reduce or eliminate the ice cream and replace it with frozen banana for natural sweetness and creaminess, making it a great option for those looking for vegetarian recipes.
Can I add other flavors to this drink?
Absolutely! You can experiment by adding a teaspoon of ground cinnamon or nutmeg for warmth. A handful of fresh berries or a splash of coconut extract can also enhance the flavor profile, making it a versatile drink for various tastes.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).