Oreo Cream Cheese Pie

Prep: 10 min Cook: 8 min Cuisine: American

A creamy Oreo and cream cheese pie with a crunchy cookie crust, perfect for dessert lovers seeking a rich, indulgent treat that combines chocolatey and smooth flavors.

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Ingredients

  • 4 oz. crushed Oreos
  • 3 Tbsp. margarine
  • 1 (8 oz.) pkg. cream cheese
  • 1/3 c. sugar
  • 2 eggs
  • 1/2 Tbsp. vanilla

Instructions

  1. Mix crushed Oreos and margarine and pat into a pie pan to form the crust.
  2. Bake at 350°F (175°C) for 5 to 8 minutes on the top oven rack.

Nutrition & Diet Analysis (per serving)

451 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 4.1g 8% DV
Total Fat 29g 37% DV
Carbs 30.8g 11% DV
Fiber 1.1g 4% DV
Sugar 4g 8% DV

Electrolytes

Sodium 347.3mg 15% DV
Potassium 266.3mg 6% DV
Cholesterol 87mg 29% DV

Vitamins & Minerals

Vitamin A 91.3mcg 10% DV
Vitamin C 9.2mg 10% DV
Vitamin D 0.1mcg 1% DV
Calcium 84.3mg 6% DV
Iron 1mg 5% DV
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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