Out Of This World Bars
Out Of This World Bars are sweet, coconut-flavored treats with a crunchy graham cracker crust, perfect for parties, potlucks, or a nostalgic dessert indulgence.
Ingredients
Instructions
- Mix graham cracker crumbs and melted butter.
- Press the mixture into a 9 x 13-inch pan to form the crust.
- Bake at 350°F (175°C) for 10 minutes.
- In a separate bowl, combine sweetened condensed milk and flaked coconut.
- Spread the coconut mixture evenly over the baked crust.
- Bake for an additional 15 minutes.
Tips & Substitutions
For a richer flavor, consider using unsalted butter instead of margarine. If you want to add some variety, you can mix in some chopped nuts or chocolate chips to the coconut mixture. Ensure the crust is firmly pressed down for a sturdy base. If you prefer a lighter version, you can use reduced-fat graham cracker crumbs and light sweetened condensed milk.
Serving Suggestions
These bars are perfect for dessert or as a sweet snack. They pair beautifully with a scoop of vanilla ice cream or a dollop of whipped cream. Consider serving them alongside a cup of coffee for a delightful afternoon treat. They also make a great addition to a potluck or picnic spread, complementing other American recipes.
Storage & Reheating
Once cooled, store the Out Of This World Bars in an airtight container at room temperature for up to five days. For longer storage, refrigerate them for up to two weeks. To serve, you can enjoy them straight from the fridge or let them come to room temperature for a softer texture. Reheat in the oven at a low temperature if desired.
Nutrition & Diet Analysis (per serving)
Each serving of Out Of This World Bars contains roughly 284 calories, with 2g protein, 22g carbohydrates, and 22g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cookie crumb for the crust?
Yes, you can substitute graham cracker crumbs with digestive biscuits or vanilla wafer crumbs for a different flavor profile. Just make sure to maintain the same crumb texture to ensure the crust holds together well.
What if I don't have a 9 x 13-inch pan?
If you don’t have a 9 x 13-inch pan, you can use an 8 x 8-inch or 9 x 9-inch pan, but the bars will be thicker and may require a slightly longer baking time. Just keep an eye on them to prevent over-baking.
Can I freeze these bars?
Absolutely! To freeze, wrap the bars tightly in plastic wrap and then place them in an airtight container. They can be frozen for up to three months. Thaw them in the refrigerator before serving for the best texture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).