Oven Popcorn
Oven popcorn offers a sweet, caramel-like coating with rich flavors that are perfect for sharing at parties or cozy gatherings. The combination of brown sugar, vanilla, and a hint of soda creates a crunchy, addictive treat suitable for all ages who love homemade snacks with a caramel twist.
Ingredients
Instructions
- Stir the brown sugar, white corn syrup, oleo, soda, and vanilla together in a saucepan over medium heat until well combined and the oleo is melted.
- Gradually pour the hot mixture over the popped corn, stirring constantly to coat evenly.
- Transfer the coated popcorn to a preheated 250°F oven.
- Bake for 1 hour, stirring every 15 minutes to ensure even coating and prevent burning.
Nutrition & Diet Analysis (per serving)
296
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).