*Screwball Chocolate Cake

Prep: 10 min Cook: 25 min Serves: 9 Cuisine: American

Screwball Chocolate Cake offers a rich, moist chocolate flavor with simple ingredients, perfect for casual gatherings or dessert lovers. Its easy preparation and versatile nature make it suitable for birthdays, potlucks, or a cozy treat. Delight in a homemade chocolate experience with minimal fuss.

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Ingredients

  • 1 1/2 cups flour
  • 1/3 cup cocoa
  • 1 cup sugar
  • 1 teaspoon salt
  • 1 teaspoon soda
  • 1 teaspoon vanilla
  • 1 teaspoon vinegar
  • 1/3 cup oil
  • 1 cup cold water

Instructions

  1. Combine flour, cocoa, sugar, salt, and soda in a bowl.
  2. Mix together oil, vanilla, vinegar, and cold water in a separate bowl.
  3. Add the wet ingredients all at once to the dry ingredients and blend well.
  4. Pour the batter into an 8 x 8-inch cake pan.
  5. Bake at 350°F for 25 to 30 minutes or until a toothpick inserted in the center comes out clean.
  6. Let the cake cool before serving.

Nutrition & Diet Analysis (per serving)

636 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 9.6g 19% DV
Total Fat 32.6g 42% DV
Carbs 61.8g 22% DV
Fiber 11.6g 41% DV
Sugar 7.4g 15% DV

Electrolytes

Sodium 9805.3mg 100% DV
Potassium 868.5mg 18% DV
Cholesterol 4.5mg 2% DV

Vitamins & Minerals

Vitamin A 12mcg 1% DV
Vitamin C 9.3mg 10% DV
Calcium 96mg 7% DV
Iron 6mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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