Overnight Macaroons
Delicious overnight oatmeal cookies with a chewy texture and subtle almond flavor, perfect for quick breakfast or snack, appealing to those who love hearty, sweet treats.
Ingredients
Instructions
- Combine quick cooking oats, brown sugar, and salad oil; let set overnight.
- Next day, add beaten eggs, salt, and almond flavoring; mix well.
- Drop by spoonfuls onto a well-greased cookie sheet.
- Bake at 315°F (157°C) for 10 minutes.
- Cool slightly before removing from the pan.
Nutrition & Diet Analysis (per serving)
355
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).