Oyster Stew

Prep: 5 min Cook: 10 min Serves: 2 Cuisine: American

Oyster stew is a comforting and creamy dish that highlights the briny flavor of fresh oysters. The rich celery soup base adds a unique twist, making it perfect for seafood lovers seeking a quick yet satisfying meal. Ideal for cozy gatherings or a simple weeknight dinner.

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Ingredients

  • 1 can celery soup
  • 1/2 pt. small oysters

Instructions

  1. Heat the can of celery soup to boiling point.
  2. Add the small oysters.
  3. Bring to a boil, taste, and serve.

Nutrition & Diet Analysis (per serving)

9 kcal
Protein Fat Carbs

Macronutrients

Protein 0.2g
Total Fat 0.6g 1% DV
Carbs 0.9g
Fiber 0.1g
Sugar 0g

Electrolytes

Sodium 63.5mg 3% DV
Potassium 12.5mg
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin C 0mg
Calcium 4mg
Iron 0.1mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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