Package Mix Pound Cake

Prep: 10 min Cook: 40 min Cuisine: American

A moist and flavorful pound cake made from a cake mix, sour cream, and eggs, perfect for any dessert table or casual gathering with rich, buttery taste.

Be the first to rate this recipe

Ingredients

  • 1 pkg. cake mix
  • 1 cup sour cream
  • 1/2 cup oil
  • 1/4 cup sugar
  • 4 eggs
  • 1/4 cup water

Instructions

  1. Blend the cake mix, sour cream, oil, sugar, water, and eggs together until smooth.
  2. Beat the mixture at high speed for 2 minutes.
  3. Pour into a greased tube pan.
  4. Bake at 325°F (163°C) for 35 to 45 minutes until a toothpick inserted in the center comes out clean.

Nutrition & Diet Analysis (per serving)

587 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 51.7g 66% DV
Carbs 30.5g 11% DV
Fiber 1.1g 4% DV
Sugar 0.1g

Electrolytes

Sodium 108.3mg 5% DV
Potassium 229mg 5% DV
Cholesterol 66.8mg 22% DV

Vitamins & Minerals

Vitamin A 34mcg 4% DV
Vitamin C 9.2mg 10% DV
Calcium 96.8mg 7% DV
Iron 0.6mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →