Papaya Mango Relish

Prep: 15 min Serves: 4 Cuisine: Mexican

A vibrant, tropical relish combining sweet mango and papaya with tomato and lime, perfect for pairing with grilled chicken or fish for a fresh, zesty flavor.

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Ingredients

  • 1 mango, peeled & diced into 1/4-inch pieces
  • 1 papaya, peeled & diced into 1/4-inch pieces
  • 3 firm Roma tomatoes, seeded & diced into 1/4-inch pieces
  • 1/2 white or maui onion, finely chopped
  • juice of 2 limes

Instructions

  1. Combine the diced mango, papaya, tomatoes, and chopped onion in a bowl.
  2. Add the lime juice and toss to combine.
  3. Set aside for 1 hour to allow flavors to blend.
  4. Serve as a topping or side with grilled chicken or fish.

Tips & Substitutions

For added flavor, try incorporating finely chopped cilantro or jalapeños for a spicy kick. If you don't have papaya, consider substituting with diced pineapple for a different sweetness. Ensure your fruits are ripe for the best texture and taste. This relish can also be enjoyed as a fresh topping for other dishes like Sensational Salsa or Tequila Salad.

Serving Suggestions

Serve this vibrant papaya mango relish over grilled chicken or fish for a refreshing contrast. It also pairs beautifully with tacos or as a topping for Southwestern Style Soup. Consider serving with tortilla chips for a delightful appetizer or alongside a light salad for a perfect warm-weather meal.

Storage & Reheating

Store any leftover relish in an airtight container in the refrigerator for up to 2 days. The flavors will continue to meld, but the texture may soften. To refresh the relish, simply give it a gentle toss before serving. Avoid freezing, as it may compromise the fruits' texture once thawed.

Nutrition & Diet Analysis (per serving)

Each serving of Papaya Mango Relish contains roughly 282 calories, with 17g protein, 57g carbohydrates, and 4g fat. It is an excellent source of vitamin C (482% of the Daily Value), iron (179% of the Daily Value), and calcium (73% of the Daily Value). At about 282 calories per serving, it is a lighter, protein-rich choice.

282 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 17g 34% DV
Total Fat 3.8g 5% DV
Carbs 57.5g 21% DV
Fiber 8.5g 30% DV
Sugar 20.2g 40% DV

Electrolytes

Sodium 199.1mg 9% DV
Potassium 3422.9mg 73% DV

Vitamins & Minerals

Vitamin A 240.1mcg 27% DV
Vitamin C 433.4mg 100% DV
Calcium 946.1mg 73% DV
Iron 32.1mg 100% DV
Diet fit High-fiber Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this relish ahead of time?

Yes, you can prepare the papaya mango relish a few hours in advance. Just remember to toss it again before serving to ensure the ingredients are well combined. However, it's best enjoyed fresh, as the fruits can lose their crispness over time.

What can I substitute for lime juice?

If you don't have lime juice, lemon juice can be a suitable substitute, although it will impart a slightly different flavor. You could also use vinegar, such as apple cider or white wine vinegar, but start with a smaller amount and adjust to taste.

Is this recipe suitable for vegans?

Yes, this papaya mango relish is completely vegan-friendly. It consists of fresh fruits and vegetables, making it a great addition to any vegan meal. It can also enhance various vegan recipes or serve as a refreshing side dish.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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