Parmesan French Toast

Prep: 10 min Cook: 2 min Serves: 4 Cuisine: American

Creamy Parmesan French Toast offers a savory twist on classic breakfast, combining cheesy, herby flavors with toasted bread, perfect for brunch or a quick snack.

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Ingredients

  • 1/2 cup grated Parmesan cheese
  • 1/2 cup mayonnaise
  • 2 tablespoons snipped chives
  • French bread loaf

Instructions

  1. Combine grated Parmesan cheese, mayonnaise, and snipped chives in a bowl.
  2. Spread half of the mixture on one side of each bread slice.
  3. Place the slices on a broiler pan and broil about 1 minute or until toasty.
  4. Turn slices over and spread the remaining mixture on the untoasted side.
  5. Broil the second side until lightly browned and heated through.

Tips & Substitutions

For a richer flavor, consider using aged Parmesan instead of regular. If you don't have chives, green onions or parsley can be great substitutes. Toasting the bread slightly before spreading the mixture can enhance the texture. You can also experiment with adding garlic powder or Italian herbs to the mixture for extra flavor. This dish pairs beautifully with Easy Corn Dogs for a fun brunch.

Serving Suggestions

Serve this savory French toast as a unique brunch dish. Pair it with a fresh salad or a side of fruit like Frosted Fruit for a balanced meal. You can also enjoy it with a drizzle of balsamic reduction or a side of marinara sauce for dipping. This dish complements many American recipes and is great for gatherings.

Storage & Reheating

Store any leftover Parmesan French Toast in an airtight container in the refrigerator for up to 2 days. To reheat, place the slices in a toaster oven or under the broiler for a few minutes until heated through and slightly crispy again. Avoid using a microwave as it can make the toast soggy.

Nutrition & Diet Analysis (per serving)

Each serving of Parmesan French Toast contains roughly 209 calories, with 8g protein, 23g carbohydrates, and 10g fat. It is a good source of protein (15% of the Daily Value), calcium (11% of the Daily Value), and vitamin C (10% of the Daily Value).

209 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 7.6g 15% DV
Total Fat 9.8g 13% DV
Carbs 23.2g 8% DV
Fiber 0.7g 2% DV
Sugar 0.3g 1% DV

Electrolytes

Sodium 300.4mg 13% DV
Potassium 168.3mg 4% DV
Cholesterol 15.9mg 5% DV

Vitamins & Minerals

Vitamin A 80.5mcg 9% DV
Vitamin C 8.8mg 10% DV
Calcium 137mg 11% DV
Iron 1.4mg 8% DV
Diet fit Under 400 cal
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of cheese?

Absolutely! While Parmesan offers a distinctive flavor, you can experiment with other cheeses like Gruyère or mozzarella for a milder taste. Just keep in mind that different cheeses may alter the texture and taste of the final dish.

Can I make this dish ahead of time?

Yes, you can prepare the cheese and mayonnaise mixture in advance. Spread it on the bread slices before serving and broil them when you're ready to enjoy. This allows for quick prep during brunch gatherings or busy mornings!

Is this dish suitable for vegetarians?

Yes, this Parmesan French Toast is suitable for vegetarians as it contains no meat products. It's a great choice for vegetarian recipes and can be enjoyed by anyone looking for a flavorful, meat-free dish.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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