Parmesan Pull-Apart Bread(Weight Watchers)
This irresistible pull-apart bread features cheesy Parmesan and flaky biscuit layers, perfect for sharing at gatherings or as a savory snack with friends and family.
Ingredients
Instructions
- Preheat oven to 350°F.
- Brush 1 teaspoon of margarine over the bottom and sides of a 7 1/2 x 3 1/2 x 2 1/2-inch nonstick loaf pan.
- Cut each biscuit into quarters.
- Spoon Parmesan cheese into a small bowl.
- Dip each biscuit quarter into the remaining margarine, then into the Parmesan cheese, turning to lightly coat all sides.
- Layer the coated biscuit quarters with edges touching in the prepared loaf pan, using all the margarine and cheese.
- Bake for 30 to 35 minutes.
- Invert the loaf pan onto a platter; let stand in the pan for 1 minute.
- Carefully remove the pan, allowing the bread to release.
Nutrition & Diet Analysis (per serving)
272
kcal
14% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).