Company Nestle Toll House Pie

Prep: 15 min Cook: 60 min Serves: 8 Cuisine: American

A rich, chocolatey pie with a crispy crust and gooey center, perfect for dessert lovers and family gatherings, combining semi-sweet chocolate, nuts, and a buttery crust.

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Ingredients

  • 2 eggs
  • 1/2 cup unsifted flour
  • 1/2 cup sugar
  • 1/2 cup brown sugar, firmly packed
  • 1 cup butter, melted and cooled to room temperature
  • 1 cup Nestle semi-sweet chocolate morsels (6 oz. pkg.)
  • 1 cup chopped nuts
  • 1 (9-inch) pie shell (unbaked)
  • whipped cream

Instructions

  1. Preheat oven to 325°F (160°C).
  2. In a large bowl, beat eggs until foamy.
  3. Beat in flour, sugar, and brown sugar until well blended.
  4. Add melted butter; stir in chocolate morsels and chopped nuts.
  5. Pour the mixture into the unbaked pie shell.
  6. Bake for 1 hour at 325°F (160°C).
  7. Remove from oven; serve warm with whipped cream or ice cream.

Tips & Substitutions

For a richer flavor, consider using dark chocolate morsels or adding a teaspoon of vanilla extract. If you're short on eggs, you can substitute each egg with 1/4 cup of unsweetened applesauce. Be careful not to overbake, as the pie should be slightly gooey in the center for the best texture.

Serving Suggestions

This pie is best served warm, topped with a generous dollop of whipped cream or a scoop of ice cream for added indulgence. It pairs wonderfully with fresh berries or a drizzle of chocolate sauce for an elegant presentation. For a delightful twist, serve alongside Grandma'S Eggless Cookie for a sweet treat pairing.

Storage & Reheating

To store leftovers, cover the pie tightly with plastic wrap or foil and refrigerate for up to three days. Reheat individual slices in the microwave for about 15-20 seconds or in the oven at 325°F (160°C) until warmed through, approximately 10 minutes.

Nutrition & Diet Analysis (per serving)

Each serving of Company Nestle Toll House Pie contains roughly 467 calories, with 7g protein, 86g carbohydrates, and 12g fat. It is a good source of protein (14% of the Daily Value) and iron (13% of the Daily Value).

467 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 6.8g 14% DV
Total Fat 11.7g 15% DV
Carbs 86g 31% DV
Fiber 1.5g 5% DV
Sugar 30.5g 61% DV

Electrolytes

Sodium 65.8mg 3% DV
Potassium 406.9mg 9% DV
Cholesterol 40.6mg 14% DV

Vitamins & Minerals

Vitamin A 10.4mcg 1% DV
Vitamin C 5.5mg 6% DV
Calcium 80.5mg 6% DV
Iron 2.4mg 13% DV
Diet fit Low-fat
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of nut?

Absolutely! While pecans and walnuts are traditional, feel free to experiment with almonds or hazelnuts for a different flavor profile. Just make sure to chop them roughly for an even distribution throughout the pie.

What should I do if I can't find Nestle chocolate morsels?

If Nestle chocolate morsels aren't available, you can use any semi-sweet chocolate chips or even chopped chocolate bars as a substitute. Just ensure they are of good quality for the best taste in your pie.

Can I make this pie in advance?

Yes, you can prepare the pie a day ahead. Bake it and let it cool completely before covering it and storing it in the refrigerator. Reheat it gently before serving for the best texture and flavor.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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