Party Cherry Salad

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Ingredients

  • 1 (No. 2) can pineapple pieces
  • 2 c. (No. 1 can) Bing cherries, pitted
  • 1/3 c. lemon juice
  • pineapple syrup
  • Bing cherry syrup
  • 2 pkg. cherry jello
  • 3 Tbsp. light cream
  • 13 oz. cream cheese, softened
  • 1/2 c. pecans or walnuts

Instructions

  1. Drain pineapple and cherries.
  2. Add lemon juice and enough water to syrup to make 3 1/2 cups of liquid.
  3. Heat to boiling.
  4. Dissolve gelatin in hot liquid.
  5. Divide into 2 equal portions.
  6. Chill 1 portion until partially set.
  7. Add pineapple pieces.
  8. Pour into 8 x 8 x 2-inch pan.
  9. Chill until firm.
  10. Add cream to softened cream cheese.
  11. Spread over jello.
  12. Chill until firm.
  13. Chill remaining until thick.
  14. Add nuts and cherries.
  15. Pour over cream cheese mixture.
  16. Chill.

Nutrition & Diet Analysis (per serving)

395 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 5.1g 10% DV
Total Fat 28.1g 36% DV
Carbs 36.1g 13% DV
Fiber 2.9g 10% DV
Sugar 21.6g 43% DV

Electrolytes

Sodium 147.8mg 6% DV
Potassium 254.3mg 5% DV
Cholesterol 31.3mg 10% DV

Vitamins & Minerals

Vitamin A 103.3mcg 11% DV
Vitamin C 2.8mg 3% DV
Vitamin D 0.1mcg 1% DV
Calcium 72.3mg 6% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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