Party Cupcakes
Delightful party cupcakes with moist texture and sweet vanilla flavor, perfect for celebrations and gatherings, appealing to both kids and adults alike.
Ingredients
Instructions
- Cream the shortening until smooth and fluffy.
- Gradually add sugar and continue creaming until mixture is very fluffy.
- Add beaten eggs and beat until light and well incorporated.
- Sift the flour and measure it accurately.
- Add salt and baking powder to the flour and sift twice more.
- Mix vanilla into the milk.
- Alternately add dry ingredients and vanilla milk to the creamed mixture, starting and ending with dry ingredients.
- Beat the mixture thoroughly until smooth and blended.
- Pour the batter into cupcake liners and bake at 375°F (190°C) for 25 to 30 minutes.
- Allow cupcakes to cool and top with your favorite frosting.
Nutrition & Diet Analysis (per serving)
627
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).