Party Fruit Cup Punch

Prep: 15 min Serves: 25 Cuisine: American

A vibrant, fruity punch perfect for parties, combining fresh strawberries, tangy lime, and sweet currant jelly, served chilled with lime slices for a refreshing celebration drink.

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Ingredients

  • 9 (10 oz.) pkg. frozen strawberries, sliced
  • 3/4 cup currant jelly
  • 3/4 cup lime juice
  • 6 cups finely crushed ice
  • 6 cups water
  • 1 large lime, sliced thin

Instructions

  1. Combine 3 packages of strawberries, 1/4 cup currant jelly, and 1/4 cup lime juice in an electric blender; cover.
  2. Beat until smooth.
  3. Pour into a large punch bowl.
  4. Repeat the process twice with the remaining berries, jelly, and lime juice.
  5. Stir in the crushed ice and water until well blended.
  6. Float lime slices on top.
  7. Serve in punch cups or dainty glasses.

Tips & Substitutions

For a smoother texture, ensure all strawberries are fully blended before combining with the other ingredients. You can substitute currant jelly with raspberry or grape jelly if desired. For a more pronounced lime flavor, consider adding lime zest. This punch is versatile, so feel free to add different fruits, like pineapple or peaches, for a unique twist.

Serving Suggestions

Serve this refreshing punch in punch cups or dainty glasses for a festive touch. It pairs beautifully with light appetizers like coleslaw supreme or fruit skewers. For a fun twist, consider serving alongside Jasmine's Lemonade for a delightful beverage spread at your next gathering.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 2 days. The ice will dilute the punch over time, so it's best served fresh. If you need to re-chill before serving, add fresh crushed ice to maintain consistency and flavor without watering it down.

Nutrition & Diet Analysis (per serving)

Each serving of Party Fruit Cup Punch contains roughly 62 calories, with 1g protein, 14g carbohydrates, and 2g fat. It is an excellent source of vitamin C (60% of the Daily Value).

62 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 1.1g 2% DV
Total Fat 1.5g 2% DV
Carbs 14.3g 5% DV
Fiber 2.1g 8% DV
Sugar 5.9g 12% DV

Electrolytes

Sodium 21.6mg 1% DV
Potassium 221mg 5% DV
Cholesterol 2.2mg 1% DV

Vitamins & Minerals

Vitamin A 4.4mcg
Vitamin C 54.4mg 60% DV
Vitamin D 0mcg
Calcium 30.9mg 2% DV
Iron 0.6mg 4% DV
Diet fit Low-carb Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this punch ahead of time?

Yes, you can prepare the blended strawberry mixture a day in advance and store it in the refrigerator. However, add the crushed ice and water just before serving to maintain the right texture and prevent dilution.

Is this recipe suitable for vegan diets?

Absolutely! This recipe is naturally vegan as it contains no animal products. Just ensure that the currant jelly you use is free from gelatin, as some brands may include it.

What can I use instead of lime juice?

If you don't have lime juice, lemon juice is a great alternative that will still provide a citrusy zing. You could also experiment with other citrus juices, like orange or grapefruit, for a different flavor profile.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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