Party Meat Balls

Name: Party Meat Balls
Prep time: 10 min
Cook time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb. hamburger; 2/3 cup evaporated milk; 1 Tbsp. Worcestershire sauce; 1 pkg. Lipton onion soup mix

Pork Dairy

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

Party Meat Balls are savory, bite-sized delights perfect for gatherings and appetizers. Juicy and flavorful, they combine ground beef with a savory onion soup mix and Worcestershire sauce, baked to perfection. Ideal for entertaining guests or casual snacking, these meatballs are sure to be a crowd-pleaser.

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Ingredients

1 lb. hamburger ⓘ
2/3 cup evaporated milk ⓘ
1 Tbsp. Worcestershire sauce ⓘ
1 pkg. Lipton onion soup mix ⓘ

Instructions

Mix all ingredients together in a bowl.
Roll the mixture into golf ball-sized meatballs.
Arrange on a baking sheet and cook for 12 to 15 minutes at 375°F.

Nutrition & Diet Analysis (per serving)

198 kcal 10% DV

Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV

Total Fat 6.6g 8% DV

Carbs 29.8g 11% DV

Fiber 0.6g 2% DV

Sugar 14g 28% DV

Electrolytes

Sodium 596.3mg 26% DV

Potassium 324.3mg 7% DV

Cholesterol 11mg 4% DV

Vitamins & Minerals

Vitamin A 49.8mcg 6% DV

Vitamin C 7.3mg 8% DV

Vitamin D 0.4mcg 2% DV

Calcium 158.5mg 12% DV

Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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