Party Pecans
Crunchy, savory party pecans seasoned with butter, Worcestershire, and garlic salt, perfect for snacking at gatherings or as a flavorful appetizer.
Ingredients
Instructions
- Melt the butter.
- Add Worcestershire sauce and garlic salt to the melted butter.
- Place pecans in a 250°F oven in a shallow pan and heat for a short time.
- Pour the heated pecans into a large bowl.
- Drizzle the butter mixture over the pecans and stir well to coat.
- Return the coated pecans to the oven and toast for 1 hour at 250°F.
Nutrition & Diet Analysis (per serving)
244
kcal
12% DV
* % Daily Values based on a 2,000 calorie diet (FDA 2020).